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Resource Guide for Food Writers 1st Edition

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Management number 219444519 Release Date 2026/05/03 List Price US$11.26 Model Number 219444519
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The Resource Guide for Food Writers represents the first comprehensive listing of resources for food writers and culinary enthusiasts. A feast for all who love food, it is both a research tool for finding out facts about food and a guide to food writing. Author Gary Allen presents an impressive menu of relevant resources, ranging from specialty libraries and booksellers to periodicals, organizations, and web sites. Allen goes on to provide genuine guidance on how writers can utilize those resources for writing about food and getting published. This authoritative reference and handbook is essential for every epicurean who wants to learn more about food, from the food­service professional to the ambitious home gourmet. Read more

ISBN10 113840246X
ISBN13 978-1138402461
Edition 1st
Language English
Publisher Routledge
Dimensions 6 x 9 inches
Item Weight 16 ounces
Print length 318 pages
Publication date July 11, 2017

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